OLIVE ALL'ASCOLANA 1 kg.
- Regular price
- $66.00
- Unit price
- per
Discover the irresistible flavour of our Olive all’Ascolana — traditional Italian stuffed olives made to impress. Crisp on the outside and savoury on the inside, these classic appetisers are perfect for entertaining or elevating your everyday grazing table.
Serve as a starter with drinks, add to an antipasto platter, or enjoy as a crowd-pleasing snack. Authentic, flavourful and unmistakably Italian, these stuffed olives are guaranteed to get your friends and family talking.
Cooking Instructions: Heat oil in a deep fryer or heavy-based saucepan to 180°C. Carefully place the olives into the hot oil and fry for approximately 4–5 minutes, or until golden brown and heated through. Remove and drain on paper towel before serving.
Serve hot and enjoy.
Ingredients: Olives Mammoth (Olives, Water, Salt, Lactic Acid), Breadcrumbs (Sesame) (Wheat Flour, Wholemeal Wheat Flour, Yeast, Iodised Sea Salt, Rye Flour, Wheat Fiber, Water, Vinegar, Canola Oil, Malt Barley, Antioxidant (300), Enzymes, Preservative (282), Colour (E160a), Vitamins (Thiamine And Folate)), Eggs Pasteurised, Beef Mince, Pork, Wheat Flour, Chicken, Parmesan Cheese (Pasteurised Milk, Tapioca Starch, Salt, Cultures, Enzymes), White Cooking Wine, Carrot, Onion, Salt, White Ground Pepper, Beef Stock (Salt, Maltodextrin, Sugar, Yeast Extract, Corn Starch, Colour,(Caramel (Contains Sulphites)), Sunflower Oil, Natural Beef Flavours, Onion Powder, Free Flow Agent (341), Beef Powder (0.5%), Pepper), Nutmeg.
Contains Gluten, Wheat, Egg, Milk, Sesame, Sulphites.
This item will arrive frozen. If not being used the same day as delivery, please freeze upon receipt.
Produced in a facility that also handles wheat, eggs, dairy, nuts & seafood.
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