Spinach and Ricotta Ravioli 450 gr.

Spinach and Ricotta Ravioli - The Perfect Vegetarian Filled Pasta

Our Spinach and Ricotta Ravioli is a timeless Italian favourite, filled with creamy ricotta and delicate spinach, wrapped in tender fresh pasta.

Each parcel delivers a soft yet satisfying bite, making it perfect for quick weeknight meals or relaxed family dinners. Crafted with care and quality ingredients, it brings authentic Italian comfort straight to your table.

Cooking Instructions: Bring a pot of salted water to the boil. Add ravioli and cook for 5 minutes, or until perfectly al dente. Drain and toss immediately with your favourite sauce.

Serve with our Napoli Sauce for a classic finish, Mushroom Sauce for added richness, or simply drizzle with olive oil and parmesan for a simple, traditional dish.

Ingredients: Wheat Flour, Ricotta (Whey, Pasteurised Cow's Milk, Salt, Non-animal Rennet, Food Acid(260,270) And Starter Culture & Preservative (202)), Eggs Pasteurised, Durum Semolina (Hard Wheat Semolina), Spinach, Parmesan Cheese (Pasteurised Milk, Tapioca Starch, Salt, Cultures, Enzymes), Potato Flakes (Potatoes, Mono & Diglycerides(E471), Sodium Acid Phosphate(E450), Sodium Bisulphite(E222), Citric Acid(E330)), Salt, White Ground Pepper, Nutmeg.

Contains Gluten, Wheat, Egg, Milk.

This item will arrive frozen. If not being used the same day as delivery, please freeze upon receipt.

Produced in a facility that also handles wheat, eggs, dairy, nuts & seafood.