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A serving of eggplant parmigiana on a white plate, showcasing layers of eggplant and cheese.
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Packed Eggplant Parmigiana Large - Eat Italia
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A serving of eggplant parmigiana on a white plate, showcasing layers of eggplant and cheese.

Eggplant Parmigiana Large - 6 to 8 serves

Regular price
$62.00
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Eggplant Parmigiana - a true Italian comfort classic layered with rich flavour

Our Eggplant Parmigiana is a classic Italian vegetarian dish made with layers of tender fried eggplant, rich Napoli sauce, and melted mozzarella and parmesan. Baked to golden perfection, it’s a hearty and comforting meal full of authentic flavour.

Eat Italia Eggplant Parmigiana is a true expression of Italian comfort food. Made with tender slices of fried eggplant layered with rich Napoli sauce, melted mozzarella, and parmesan cheese, it delivers a perfect balance of flavour and texture in every bite.

A beloved dish across Italy, parmigiana di melanzane is known for its simplicity and depth of flavour. Each layer is carefully assembled and baked to golden perfection, creating a hearty and satisfying meal that’s both comforting and full of character.

Perfect for lunch, dinner, or sharing with family and friends, this vegetarian favourite is as versatile as it is delicious. Crafted with simple ingredients and traditional methods, it brings authentic Italian flavour and warmth to your table with ease.

Simple ingredients. Timeless flavour.

Eggplant, Crushed Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)), Mozzarella (Pasteurised Cow's Milk, Salt, Rennet(Non-animal), Starter Culture, Anti-caking Agent (Tapioca), Preservative(202)), Eggs Pasteurised, Canola Oil, Wheat Flour (Wheat Flour, Vitamins (Thiamin, Folid Acid)), Parmesan Cheese (Pasteurised Milk, Tapioca Starch, Salt, Cultures, Enzymes), Salt, Oil Blend, Garlic, Cracked Peppercorn.

1. Preheat oven to 180°C.
2. Cover the eggplant parmigiana tray with foil and place in the oven.
3. Heat for approximately 40 minutes or until warmed through and hot in the centre.
4. Remove foil and bake for additional 10 minutes if you prefer a golden, slightly crisp top.
5. Allow to stand for a few minutes before serving.

This item will arrive frozen. If not being used the same day as delivery, please freeze upon receipt.

Contains Gluten, Wheat, Egg, Milk.
Produced in a facility that also handles wheat, eggs, dairy, nuts seafood.

Eggplant Parmigiana Large - 6 to 8 serves